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Singapore turns to machines at food courts to propel growth

A traveler walks past Singapore Airlines business class check-in counters at the Singapore Airlines check-in counter at Changi Airport in Singapore, on May 16, 2013. Photo: Munshi Ahmed/Bloomberg

Singapore's latest quest to boost productivity is playing out at a busy food court in the second terminal of Changi Airport.

There, hungry passengers can select their chicken rice or bowl of noodles from a machine, pay with a credit card and collect their food -- all with minimal human interaction and in stark contrast with the abundant manpower commonly used in food courts elsewhere on the island...

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