Fortsæt til indhold

Extreme heat is forcing America’s farmers to go nocturnal

Mark Hines owns a small farm in Derwood, Md., where he harvests produce at night. He's usually accompanied by his dog Cooper, whose job includes chasing off foxes, Hines said. Photo for The Washington Post: Amanda Andrade-Rhoades
Washington Post
Eli TanThe Washington Post
Jacob BogageThe Washington Post

Mark Hines’s workday starts while the sun sets, when the grass grows heavy with dew and the bugs are as loud as they are close. His friends call him the ”Night Farmer.”

While others sleep, Hines roams his Derwood, Md., farm from 9 p.m. to 2 a.m., picking tomatoes, melons, pumpkins and lettuce by the light of a headlamp and well after the heat of the…

Artiklens emner
Landbrugssektoren
The Washington Post